Soya in White Sauce

Soyabeans are one of the best sources of vegetarian protein known to man. Apart from its protein content, it also is a tremendous source of many other nutrients – Vitamins…

Homemade threptin biscuits

For some of us, the evening chai-coffee is rendered completely meaningless without one vital component – the ‘Biscuit!’ When it comes to biscuits, there is no dearth of choices that…

Eggless whey Paneer Brownie

Most of the strict vegetarians are almost always dismayed at dessert counters by the absence of ‘eggless’ desserts. Eggs in desserts are usually hard to substitute without compromising on the…

Baked Brinjal

Brinjal, Aubergine, Eggplant – all these are names of the same humble vegetable that is a commonplace in the Indian kitchen – the modest ‘Baingan’ in Hindi. Today we feature…

Whole Grain Bread

Baking a good loaf of bread is a form of therapy. Ask any baker, and they will tell you how a well risen loaf also causes the spirit to rise…